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Showing posts with label Fruit and Vegetables. Show all posts
Showing posts with label Fruit and Vegetables. Show all posts

10/24/2015

Healthy meals and practices on the fly: Yes, you can

Healthy meals and practices on the fly: Yes, you can
The change of season brings little change in difficult times in our house. Summer, for example, marked the beginning of the activities of non-stop school children. Now, with the fall, is a return to full schedules children return to school. It leaves little time for family meals, and even less time to cook. And when your child is late for practice, prepared and packaged foods suddenly seem not so unhealthy.

But is there such thing as a food nutritious convenience? "Yes, there are some healthy options out there, but you really have to look at the ingredient lists and nutrition labels," says dietitian Kathy McManus, director of the Department of Nutrition at Harvard-affiliated Brigham and l 'women's Hospital.


Typical convenience food 
Packaged prepared foods come in many forms:

   *
Boxed dry goods such as pasta and quick cooking rice mixes
   *
Canned foods, such as soup or dumplings
   *
Frozen food, as a single portion frozen lasagna dinner or a "family size"


These are usually loaded with calories, salt, saturated and trans fat, sugar, refined carbohydrates, additives and preservatives. "It is not the worst thing if you eat this kind of fast food from time to time, but if you start to eat a lot of it, which can cause weight gain and risk of health that go with it, such as high cholesterol, high blood pressure, diabetes and heart disease, "said McManus.


And I do not think shipping is the answer, either. "" Go "foods has the same problem. It is fast and it's hot, but is likely to be salty, fatty, and very high in calories, "says McManus.


The healthier versions 

Some convenience foods healthier versions come in. However, it takes a little detective work to find them. Start with the list of ingredients. "The fewer ingredients, the better, and to ensure that real food is on the list, meat or vegetables," says McManus. If there is no added sugar, should be one of last ingredients, since the ingredients are listed in order of quantity.

Next stop: the nutrition label. McManus advised to remain at or below these limits for a main course:



So the food does the trick? Dry foods such as whole grains (cracked wheat or oats); frozen or canned vegetables; tuna or canned salmon; some fish and frozen shrimp; and some frozen meals, usually companies that promote the fact that they use organic ingredients of high quality.

A better option 
An easy way to feed your family in a hurry is to plan in advance the possibility of food agitated. "You know, there will be times when you want to get something out of the freezer and have it ready in five or 10 minutes," said McManus.

It recommends much cooking - make a meal on land that can be frozen in small portions. "It works well with turkey or vegetarian chili and lentil or bean soup with lots of vegetables. The marinara sauce is a simple thing that can create a lot, and then add some turkey meatballs that you made to the advance and whole wheat pasta, "he adds. She also suggests using a slow cooker to create dishes that are cooked all day and are ready when you get home. But in fact, all the food that will work as well for this article.


McManus also suggests having healthy snacks on hand at all times. "Maintaining a grab-and-go foods list that replenish every week," said McManus Among low yogurt ideas fat, no sugar added;. Whole fruit, hummus, you can assemble. "Snack packs" each week filled nuts, whole wheat crackers or chopped vegetables. Just keep in the refrigerator or pantry.


"The presence of these foods on hand is most important," McManus said. "It just takes a little planning. But in the long run is healthier and cheaper, too. "


And it is a strategy that will stay the same no matter the season or the program!

By: Heidi Godman, 

4/25/2015

Fruits and vegetables in a weight loss diet

Fruits and vegetables in a weight loss diet
Most slimming knows that fruits and vegetables are an important part of a healthy, balanced diet and can help us achieve when we try to lose weight. But nevertheless, some popular choices of fruits and vegetables in the supermarket aisle still leave us with a sense of confusion.

For example, many of us choose to avoid the bananas, avocados, sweet corn, carrots and peas because we think they are fattening. However, some of us think that eating celery or grapefruit really help weight loss.


What is the truth about the fruits and vegetables?

Eat more fruits and vegetables is essential for good health and to help you lose weight. Most fruits and vegetables are low in calories and fat and high in fiber - three essential ingredients for successful weight loss. Most also contain many vitamins, minerals and antioxidants, which are important to help you look and feel your best and to protect us from disease.Research also shows that tend to eat the same volume or weight of food each day, regardless of calories. So if you want to lose weight, it is essential to stick to low calorie foods to compensate for this volume. And this is where fruits and vegetables are important in a weight loss diet.Many fruits and vegetables weigh actually much, adding bulk to your diet, but do not provide as many calories. For example, a meal of grilled chicken breast made 150 g potato 300 g, 20 g of butter and cheese low casing 30 g fat provides a total weight of 500 grams and provides 790 calories. Swap meal for a 130 g chicken breast, potato 200 g, 5 g of butter, 80 g of broccoli, carrots 45g and 40g green salad, and still has a total weight of 500 grams, but only 480 calories. 

In short: you will feel as complete as you ate exactly the same amount of food, but you've saved 310 calories - and in one week is enough to help you lose half a pound without even changing the amount of food you ate!

But what about foods like bananas, avocados, corn, carrots and peas? These foods are certainly higher in calories than most fruits and vegetables. For example, you could eat two small blocks of about the same amount of calories as a banana. Similarly, you could eat six times more spinach to provide the same amount of calories from sweet corn.


Meanwhile, lawyers are high in fat than most other vegetables, but most of that fat is healthy for heart monounsaturated fat, which comes in a package with a lot of vitamin E.


Although these fruits and vegetables contain more calories, you should not avoid them. Remain an important source of many nutrients and fiber content helps to fill you up and you are less likely to want to snack on fatty and sugary foods. The key is to add to your food diary for the calories they provide are included in your daily total.
 


As for foods like celery and grapefruit, which are certainly very low in calories, but there is no conclusive evidence that eating will actually help you burn calories and make you lose weight. Although some studies have shown that adding grapefruit to your diet will help you change those pounds, the jury is still health. And as for what to take more calories to digest celery stick it proposes - and, most health experts agree that it is a myth!

What fruits and vegetables are best for losing weight?  

Enjoy a wide variety of fruits and vegetables every day. Try to five servings a day and choose a mixture of colors to ensure a good mix of nutrients. All fruits and vegetables, including canned, dried, fresh juices and frozen pure matter to five servings per day.
 
But keep in mind that nuts do not meet as a whole piece of fruit - 100 calories you can eat an apple, a satsuma-seven strawberries (with a total weight of 250 g) or about 1 tablespoon raisins (weighing only 30g)! In addition, research shows that liquids tend to be less satiating foods, you will probably find a whole piece of fruit fills more of a fruit juice.


How many fruits and vegetables should I eat? 

A serving of fruit or vegetables is equivalent to 80 g. Here are some examples of what counts as a serving occur:

       1 apple, banana, pear, orange or other similar sized fruit
       2 plums, satsumas, kiwi or other similar sized fruit
       Half a grapefruit and avocado
       A large slice of melon or fresh pineapple
       3 tablespoons vegetable bulging, beans or legumes
       3 tablespoons soup rounded fruit salad or compote
       1 tablespoon of raisins or raisins
       3 dried apricots
       1 cup of grapes, cherries or berries
       1 dessert bowl of salad
       1 small glass (150ml) of pure fruit juice
 

Image:menudietcepatdansehat.com

4/13/2015

How to choose fresh fruit

How to choose fresh fruitConsumption of fresh fruit are important in maintaining the balance of our bodily health. The body feels cooler if you usually eat fresh fruit.

The problem in urban areas is certainly a bit difficult if you want to get healthy fresh fruit, we can buy them at the nearest supermarket in the town where we live, and fruits that are sold in most supermarkets they are not overripe fruit maturity in the next round of the tree.

This fruit is sold in most supermarkets is different fruit sold in traditional markets tend to sell when the fruit is ripe on the tree.So how to choose fresh fruits and healthy?


Ok, here are some tips on how to choose fresh fruit consumption and sustainable.

 Mango fruit.
-When I kissed her typical smells fragrant aroma show. 
-No Rind shrinks and always fresh air.-Stems Beige.

Avocado.

-If the seeds shake sound indicates that the fruit is ripe.
-In The Ripe avocado skin looks generally light.

Papaya.

-Right or lying, do not choose a small or a large papaya below rear vice, because it usually has a thin skin, less sweet.

Bananas.

-Choose Bananas are round cut, as if he could be thin not too ripe banana, while in the appointment.
-Do not choose which part of the stem of the banana is dry, indicating that the banana was too long in the quote.

Apples. 

-Place the block! if so they rank attainable in the consumption of fruit because it contains a lot of water and came, if it seems too painful means not contain a lot of water or a time not too mature appointment.

And many more other fruits, which is essentially still looking fresh, ripe fruit, when in doubt, you can ask for the duty officer there to make sure the fruit is still new and worthy of consumption


Fruits to help heart health.

Fruits to help heart health.Death in this world still dominated by a heart problem. Therefore, since we are still in an opportunity more time to enjoy this life, we must always maintain a healthy heart.

Cardiovascular health is affected by many factors ranging from lifestyle, the food we eat every day, lack of exercise, environmental pollution and many others. It will affect our thinking and affect the heart.

Every day we eat sought to continue the consumption of fruits, especially fruits that promote heart health. Here are a few pieces of useful recommendations for heart health are as follows.


First. Apples.Apples contain flavonoids that can lower cholesterol, reduce platelet adhesion in the arteries dilate the arteries cavity is also very good to help heart health.


In second place. Kiwi.Kiwi fruit contains antioxidants which are very high that the presence of vitamin C and E, magnesium and fiber are useful in reducing the concentration of the oxidation of bad cholesterol harmful to cardiovascular health.


Third. Peaches.It also contains vitamins C, E, K, fiber and potassium are also beneficial for the health of our heart organ.


Fourth. Papaya.Papaya fruit is sweet, it's my favorite, Hehehe ... This fruit contains a lot of fiber, vitamins A, C, E, folic acid, magnesium, calcium and potassium. So if we eat a lot of papaya makes defecate smoothly.


Five. Oranges. 
Citrus fruits contain lots of vitamin C, B-6, A, folic acid, potassium and fiber, especially citrus fruits also contains flavonoids and calcium which helps stabilize blood pressure, so it is good for health heart.

Sixth. Bananas. The fruit is also preferred director Hehehe ... this delicious fruit is very good for stabilizing blood pressure because the fiber, magnesium, potassium and vitamin B-6 and CSeventh. Aguacate. The fruits contain good lawyers to help maintain a healthy cholesterol heart healthy heart and so fat.


Eighth. Dragon fruit.Currently dragon fruit fruit is not new and can be found in many traditional markets or supermarkets. Believing that this fruit reduces blood pressure, which facilitates the work of the heart.


Nine. Red grapes.The fruit is known as a great antioxidant that is good for our heart health and prevent damage to the operating system of the heart.


This is a very good fruit to sustain our health kususnya health, heart. To maximize the health of the heart must be balanced with regular exercise and healthy lifestyle is discipline.
Image:obat jantunglemah.info

3/19/2015

Vegetarian diet linked to lower risk of colon cancer

Vegetarian diet linked to lower risk of colon cancerRed meat is on the table in my house. Not that we do not like to eat it - certainly will. It's just that eating red meat was associated with an increased risk of colorectal cancer.  

Since this type of cancer runs in the family of my husband, we send the roast and ribs, and use turkey tacos and burgers. Now, a new study suggests that we should go completely free of meat, but add more fish to further reduce our risk.

Meatless meals

For the study, researchers at Loma Linda University in California analyzed the eating habits of more than 70 000 people. Those who ate a vegetarian diet had a 22% lower risk of colorectal cancer than those who were not vegetarians. Among those who ate a vegetarian diet that includes fish, risk reduction was even higher - 43%. A vegetarian diet that includes fish and other seafood is called a pescovegetarian regime.


Note that the study showed that a vegetarian diet caused this lower risk, diet alone and the associated risk. The results were published online in the Archives of Internal Medicine.


How a vegetarian diet might work a little magic against colorectal cancer? "These eating habits may reduce insulin-like growth factor and insulin two hormones associated with colorectal cancer, compared to the traditional American diet," said Dr. Edward Giovannucci, professor of nutrition and epidemiology at the TH Chan Harvard University School of Public Health. 

There are other ways to a vegetarian diet may protect against colorectal cancer:

    * It is possible that something in red meat or cooked so stimulates the growth of colorectal cancer. This goes double for processed red meat.


     * Eat more plant foods provides additional functionality such as folic acid, calcium and fiber that can protect against colorectal cancer beneficial nutrients.
 


And increased protection related to fish consumption? "Fish contains omega-3 fatty acids, which can be more anti-inflammatory, while a vegetarian diet has many good aspects, may be low in vitamin D Fish fatty acids is one of the few natural food sources of vitamin D, "says Dr. Giovannucci. Increased consumption of vitamin D has been linked to a lower risk of colorectal cancer. 

Why is this a big deal

Colorectal cancer is the second leading cause of cancer death in the United States. The name refers to any of colon cancer, also known as the large intestine or rectum, the last six inches of the digestive system.

There is no way to completely prevent colorectal cancer, but there is much you can do to help prevent the outside, such as maintaining a healthy weight, not smoking, drinking alcohol in moderation (if applicable), and exercise. Just change your diet should be noted as another strategy for the prevention of colorectal cancer.
 


Dietary Changes 

Should eliminate red meat, my family? "More red meat consumption, better, especially for processed meats. It can be difficult for some people to completely cut, but I would encourage you to at least reduce the amount they eat," says Dr. Giovannucci. It not suggest more than two servings of 3 ounces of red meat per week.If you are interested in giving meat for good, making a gradual shift towards more vegetable protein (legumes, nuts, seeds, whole grains) for a period of six months. Stop building your meals around a piece of chicken, beef or pork. 

Put a variety of plant protein in the dish and enjoy combinations.Since you're already a regime change, enjoy it by reducing the amount of sugar in the blood leading food than refined grains and sugary snacks and drinks. Forces too much sugar in the blood from your body to produce more insulin, the hormone that helps cells use energy, and insulin has an effect on promoting cancer growth. 

Get tested

Colorectal cancer is one of the easiest cancers to treat if detected at an early stage. This is why regular screening is so important. The National Cancer Institute recommends colonoscopy for all adults aged 50 years, with monitoring every 10 years, or more often if their risk of cancer is higher. People with a parent or sibling who had colon cancer should begin testing 50 years.
 


12/05/2014

Best supplements for men.

Best supplements for menNot arbitrary in consuming health supplements for men, especially for those who are running fitness. Correct supplements are supplements that can help and strengthen the immune system and the work of the heart and improve your sexual health. If you are wrong in applying health supplements for your body then it will jeopardize your own health.

We have consulted with some health experts. We also have reviewed the latest studies. As a result, 16 of the best supplements for men that we present here, as it has been in reports by Menshealth. Please use this guide in conjunction with the advice of your family doctor, because some supplements can affect the treatment that you may live today.

1. Supplements high blood pressure (Coenzyme Q-10).
Co Q-10 can lower blood pressure and increase the levels of ecSOD, an enzyme which is tasked to protect blood vessels from damage. Researchers from Italy reveal that Co Q-10 can also improve the quality of sperm. Meanwhile the Japanese researchers found that Co Q-10 can increase the fat burning process while you are exercising.
 

Dose: 30-200 mg / day *
Natural sources: meat and fish, eggs, broccoli.


2. Supplements brain (Acetyl-L-Carnitine)
This compound works to increase energy exchanges and strengthen communication between brain cells. Acetyl-L-Carnitine also serves to sharpen the memory and responsiveness as well as slow the deterioration of brain cells function.
 
 
Dose: 1,000 mg / day *
Natural sources: red meat, dairy products.


3. Supplements brittle bones (Vitamin D)
Vitamin D helps bones absorb calcium. In addition, vitamin D also may help reduce levels of depression, and lower the risk of heart attack.
 
Dosage: 5 mcg / day.
Natural sources: Morning sun, milk.


4. Suplemen heart disease (fish oil)
Enriched with Omega 3 fatty acids EPA and DHA. This makes fish oil can lower triglycerides, increases HDL cholesterol, and lowers blood pressure. Healthy fats also can reduce inflammation and improve cognitive performance, and reduce the risk of colon and prostate cancer.
 
Dose: 500 mg of DHA and 500 mg EPA. Natural sources: Salmon, tuna.

5. Supplements migraine (Magnesium)
Decreased magnesium can cause headaches. Mineral also helps regulate blood pressure and fend stroke and diabetes.

Dose: 250 mg / day, plus magnesium in your daily diet.
Natural sources: green vegetables, wheat, coffee and nuts.


6. Supplements diabetes (Psyllium husk)
This fiber is more than just cleaning your colon. According to the results of Finland, adding psyllium to the meat can lower blood sugar levels and insulin response. Pair with proteins to suppress ghrelin HORMONES trigger hunger. Psyllium is one of five soluble fiber that has been approved by the FDA food and drug regulatory-body in America- to reduce levels of LDL cholesterol. 
Dosage: 20 to 35 g / day.
Natural sources: Cereals derived from cereal grains.


7. Supplements indigestion (Probiotics)
Probiotics are healthy bacteria that will urge disease caused by bad bacteria out of your colon.  
Dosage: 1 capsule (containing at least 1 million bacteria) in a day.
Natural sources: Yogurt, kefir, and other dairy products.


8. endurance supplements (quercetin)
Research University of South Carolina found that those who do not exercise regularly but the consumption of 500 mg of antioxidants 2 times a day for a week, capable of cycling 13% longer than that carried the group who did not. 
Dose: 500 mg, twice a day * Natural sources: Red wine, parsley, onions, apples.

9. Supplements joint pain (Glucosamine)
Glucosamine is a stronghold for the cartilage, can heal the pain and inflammation of the joints. A recent study also found that glucosamine is more effective than acetaminophen in treating the symptoms of osteoarthritis in the knee, which is often experienced by young people as a result of injury to the joint. 
Dose: 1,500 mg / day *
Natural sources: Shellfish.
 


10. Supplements wound (Vitamin C)
According to the American Journal of Clinical Nutrition, 60 percent of adult men do not get enough vitamin C from their daily diet. "In fact, vitamin C can help keep your cells from tissue damage caused by free radicals that arise when you're training," said dr. Leane. Vitamin C also helps heal minor injuries.  
Dosage: Total 1,000 mg / day, in a couple of meals.
Alamai Source: Family of citrus, broccoli, kale, brussels sprouts.
 


11. Supleman poor memory (Piknogenol)
This antioxidant supplements help fight free radicals that cause stress in your brain. In the Australian study recently, piknogenol proven to improve memory in older people. Piknogenol also helps blood circulation better, and fight joint pain and reduce muscle cramps.
Dose: 150 mg / day *
Natural sources: The outer skin of pine trees.


12. Supplements body fat (EGCG)
According to the study, those who consumed green tea extract, burn 17 percent more fat during exercise than those who did not. EGCG, the most active antioxidant in green tea may prolong exercise time to increase metabolism. It also can help prevent cancer and improve heart health.
Dose: 890 mg / day of green tea extract (containing 340 mg EGCG)
Natural sources: Green Tea


13. Supplements depression (SAMe)
Canadian researchers revealed that the synthetic amino acid SAMe (S-L-methionine-adenosil) have been found to overcome depression. It works just as effective as antidepressants and can reduce joint pain, inflammation, and help repair cartilage.
Dosage: 600 to 1,600 mg / day, as needed *
Alamai Source: Produced by your body - usually after eating meat, green vegetables and citrus.


14. Supplements cancer risk (Resveratrol)
You can not stop time, but you can slow it down. -many Chemical compounds found in the skins of wine appears to interact directly with genes that regulate aging. Resveratrol has also been tested for DNA repair in animals, increase blood flow to the brain, and stop the growth of prostate and colon cancer cells.
Dosage: There is no recommended dose.
Natural sources: Red wine, grape juice.


15. Supplements risk of prostate cancer (lycopene)
According to research from the University of Illionois, lycopene, which is found in tomatoes, is an antioxidant that may reduce the risk of prostate cancer. The researchers found that lycopene works by replacing the hormone metabolism and cause damage to the cancer cells.
Dosage: 15 to 20 mg / day *
Natural sources: tomatoes, fruits with red meat or pink.


16. Supplements cholesterol (Angkak)
It contains lovastatin as well as other compounds that may help control cholesterol levels. In a study conducted by the Annals of Internal Medicine, patients who enter the red yeast rice in the diet for 12 weeks and coupled with an exercise program, lowering their LDL levels to 27 percent, compared with 6 percent of the results obtained by those who only diet and exercise alone.
Dose: 600 mg, 3 times a day *
Natural sources: Angkak, sake, red rice vinegar.